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		lcfitt(at)sbcglobal.net Guest
 
 
 
 
 
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				 Posted: Tue Jul 10, 2007 3:01 pm    Post subject: $100 hamburger  Not build related | 
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				Well, I guess we went on the genuine $100 hamburger flight Friday, except 
 the hamburgers were hard to find - the reason for the genuine (near) $100 
 spent.
 
 I got a call Wednesday suggesting that we all fly up to Trinity Lake in what 
 is called the Trinity Alps in Northwestern California for a late breakfast - 
 early lunch.  It sounded like a great idea so about 0630 Friday morning, 
 Wray and I departed Cameron Park and circled overhead until we made visual 
 contact with Ken, Larry, Fred and Marvin flying up from Jackson/Westover 
 about 20 minutes South.  Once formed up in a rough in line formation we 
 proceeded North East.  We immediately recognized the temperature inversion 
 over 80°, so Wray and I dropped down to the usual 500 or below AGl with the 
 other guys to enjoy the relatively cooler air and better view the scenery. 
 The winds were a bit of  a tail wind but not gusty so ground speeds looked 
 good and the ride was very comfortable - virtually silk smooth.
 
 We skirted BAB, (Beal Airforce Base - U-2s and formerly SR-71s) to the East 
 and regained our heading.  We crossed numerous small rivers coming out of 
 the western slopes of the Sierras finally crossing the Sacramento River. 
 With Mt. Shasta in the distant North East we flew past Redding.  On any day 
 Redding is hot.  It is protected on three sides by mountains and becomes a 
 pocket for hot air.  Not infrequently, this northernmost city is the hottest 
 part of the Central Valley.  It wasn't too long after passing Redding that 
 we arrived at Trinity Center (O85) on the Western shore of Trinity Lake, 
 officially named Claire Engle Lake.  The lake was renamed after a politician 
 who apparently did something good for the majority party, but no one 
 remembers who he was anymore, so the old name is what people use.  I guess 
 something like Cape Kennedy returning to the old Cape Canaveral
 
 Trinity Center is a sight to behold.  Several fortunate (if not wealthy as 
 well) souls have homes along the long taxiway with stone enclosed 
 semicircular tiedown areas in back of their homes, but facing the taxiway - 
 the homes face the street to the West.  We were informed that approximately 
 two miles to the West was a restaurant - The Yellow Jacket Restaurant.  Two 
 miles is not too far to walk for six hungry pilots and the air was still 
 morning cool, so off we went.  Two miles later (it actually seemed longer 
 than two miles) and after lots of encouragement from home owners along the 
 way that verified that there was indeed a restaurant called the Yellow 
 Jacket we found what we were looking for.  There were two signs on the door. 
 One informing potential customers that if the flag was flying it was 
 closed - it was and they were.  The other sign explained that they were off 
 somewhere taking care of grandchildren.  Being a grandpa, that excuse was 
 good enough for me.  Across the street from the Yellow Jacket was a small 
 country market and we all got a Coke and sat around the tables on the Yellow 
 Jacket's deck, fortunately in the shade as by then it was just plain hot. 
 We  gossiped about the guys that were not with us and checked our cell 
 reception to see if we could call and let them know how much fun we were 
 having and all this while trying to ignore our growling stomachs.  There was 
 no cell phone signal - a perfect place for a vacation or weekend getaway.
 
 We finally decided what we were going to do next.  It was a trip to the 
 coast (about 60 miles) for fuel - Eureka - then down the coast  to Shelter 
 Cove.  There had to be a restaurant there.  Fuel at Eureka was $4.50 a 
 gallon and with the 12 gallons I took we were half way to the magic $100. 
 An alternate route South from Eureka - direct - would have taken us over a 
 broad peninsula, but with the low hanging clouds and the beauty of the shore 
 line, down the coast under the marine layer became the plan.  As we 
 proceeded South we had a nice tailwind which improved the ground speed 
 considerably, but as we passed Cape Mendocino and Punta Gorda, the winds 
 shifted and resulted in a nice head wind that allowed a straight in approach 
 to Shelter Cove.  It was the shifting that wasn't much fun.  The northerlies 
 and southerlies met between the Cape and the Point and resulted in a wild 
 ride, and it didn't much matter what altitude we flew or where we were over 
 the water. Most of the coast there consists of vertical cliffs with 
 differing amounts of sandy beach.  Over the beach, such as it was, or 
 further out over the water, it was all the same - very bumpy.  The straps 
 kept me pretty secure, and I was only separated from the seat cushion one 
 time.
 
 Shelter Cove is a great spot and rather than being a cove, it was another 
 small point that jutted out into the Pacific Ocean, unless, of course, the 
 cove was so small we couldn't see it as we explored.  We met a guy that came 
 down from one of the private vacation homes, interested in the airplanes, 
 and he told us there was no restaurant at Shelter Cove.  On one end of the 
 runway - the north end - there was a pizza place,  but it apparently had no 
 seating as he told us that most people simply picked up their hot food and 
 took it home or to their camp.  On the south end of the runway and through 
 the camp ground we were told that there was a deli that made sandwiches and 
 had a grill.  By then, close to 1 PM it sounded good enough.  I guess 
 breakfast was out of the question at that point, so it would have to be 
 lunch.  We walked from the tiedown area along the runway and through a large 
 camping area with numerous tents and RVs.  The deli was a small building 
 alongside a large deck with wooden picnic tables neatly arranged across it. 
 When we entered the deli, there were two lines.  One for made to order deli 
 sandwiches and one for the grill.  There was a Summer help wanted poster 
 strategically placed beside the cash register.  That should have been a clue 
 of what was to come.  Standing in line I saw a tray stacked full of fried 
 fish and thinking that would be a quick in and out, I ordered the fish and 
 chips and took a ticket numbered 123.  Most of the others ordered 
 sandwiches, Ken ordered a hamburger - he was 122.
 
 I stood by for the food and the first thing I noticed is that the cook 
 really liked his job - sort of like an artist.  Lots of motion while he 
 worked, real style.  I waited for the fish and chips.  Lots of them were 
 assembled in the little red and white cardboard trays and passed to folks 
 that mysteriously appeared at just the right time, but none had my name on 
 them.  Then I became aware of the order number he called out - ninety six! 
 I was a hundred and twenty three.  I guess it took the better part of an 
 hour for my food to come.  The bottle of Coke I was holding in my hand began 
 to warm up.  I exchanged it for a cold one.  Finally, one twenty two was 
 called.  Ken got his hamburger, it was huge.  Then after taking another 
 order, they gave me my fish and chips.  Shelter Cove, being a fishing 
 center, the fish was absolutely great and well worth the wait - all of them.
 
 The guys were kind enough to allow me to eat liesurely and eventually we 
 were off for home.  I was a little startled after following them onto the 
 runway to see that our intersection departure was from the last taxiway - 
 the one closest to the departure end of the runway.  With the wind and the 
 performance of these great airplanes, we were all off with room to spare and 
 as is usually the case on the trip home, we all programmed our GPSs direct 
 and climbed up to a cool altitude and headed home.  It was a great day. 
 What was promised as a quick trip for breakfast and home by one, turned out 
 to be a food seeking odyssey and home at 5.  The $100?  The site gauges 
 suggested that on arriving home I had used about ten gallons on the return 
 trip.  At about $3 a gallon for car gas it was pennies over $80 for gas and 
 $9 for the fish and chips and two Cokes, so I  guess unless I can add a 
 litle depreciation in there somewhere, I am still looking for the $100 
 lunch.
 
 Lowell Fitt
 Cameron Park, CA
 Model IV-1200 R-912 UL Warp
 1998 870 hrs.
 
 Do Not Archive
 
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		Fox5flyer Guest
 
 
 
 
 
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				 Posted: Tue Jul 10, 2007 3:38 pm    Post subject: $100 hamburger  Not build related | 
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				Awesome report Lowell.  Thanks!
 Deke Morisse
 N148DM
 S5/Soob/CAP
 NE Michigan
 "The influence of each human being on others in this life is a kind of
 immortality."
 -- John Quincy Adams
 
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		akflyer
 
  
  Joined: 07 May 2007 Posts: 574 Location: Soldotna AK
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				 Posted: Tue Jul 10, 2007 3:48 pm    Post subject: Re: $100 hamburger  Not build related | 
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				sounds like a great way to spend the day.  Punch in PASX and I can promise you the $100 burger.  we can make a run up to skwentna.. at 8.00 + a gallon I bet we can show you a 200.00 burger.. but it will be the best darn burger you ever had!
 
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  _________________ DO NOT ARCHIVE
 
Leonard Perry aka SNAKE
 
Soldotna AK
 
Avid "C" / Mk IV 
 
582 (147 hrs and counting on the rebuild)
 
IVO IFA
 
Full Lotus 1450
 
#1 snake oil salesman since 1-22-2009
 
 
I would rather die trying to live, than to live trying not to die.... | 
			 
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		wingnut
 
  
  Joined: 11 Jan 2006 Posts: 356
 
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				 Posted: Tue Jul 10, 2007 8:21 pm    Post subject: Re: $100 hamburger  Not build related | 
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				Pictures?
 
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  _________________ Luis Rodriguez
 
Model IV 1200
 
Rotax 912UL
 
Flying Weekly
 
Laurens, SC (34A) | 
			 
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